This cuvée comes from the vineyards of Epernay, Mareuil le Port and the Côte des Bars Clay soil - limestone The vineyard has been worked under the High Environmental Value "HVE" label since 2016. 50% of the 2019 harvest 50% reserve wines 2017-2018 Vinification in temperature-controlled stainless steel vats (to preserve the identity of the terroir) Malolactic fermentation Draw in February 2020 Aging for 36 months on slats. Disgorgement in 2023 Dosage 10 grams/litre. 50% pinot Noir 50% Pinot Meunier
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