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Mas De Daumas Gassac 2014
24% Viognier (origin of the vine: Georges Vernay – Condrieu). – 24% Petit Manseng (origin of the vine: Charles Hours – Béarn). – 23% Chardonnay (origin of the vine: Comptes Lafon). – 13% Chenin Blanc (origin of the vine: Domaine Huet – Vouvray). – 16% rare grape varieties: Bourboulenc, Marsanne, Roussanne, Petit Courbu, Muscat Ottonel, Muscat Petit grain, Muscat d’Alexandrie, Gros Manseng, Semillon (France). Neherleschol (Israël), Petite Arvine, Amigne (Suisse), Sercial de Madère (Portugal), Khondorni, Tchilar (Arménie), Albarino (Espagne), Falanghina, Fiano, Grechetto todi (Italie).
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