Antonella Corda, the granddaughter of famed viticulturist Antonio Argiolas, founded her eponymous Sardinian winery in 2010 after completing a Masters degree in viticulture and winemaking at the prestigious Edmund Mach Foundation. Her approach blends proud, century-old family winemaking traditions with ambition and innovation. Antonio lived to the age of 104 and left Antonella two of his prized vineyards, located around the village of Serdiana, a few kilometres north of Cagliari. Here, the mild climate, water availability and rich calcareous soils create wines with a unique character and signature freshness. Antonella follows a sustainable approach and farms her vineyards organically. This wine shows the typical aroma profile of the Cannonau: aromas of cherries, raspberries and blackberries accompany more complex and delicate notes of roses and white pepper. The palate shows concentration and very delicate tannins with a spicy hint of white pepper on the finish
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Taste of the Vines is run by Mark Sutton. You can contact Mark directly for information, recommendations, and tastings.